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Acquiring excellence
restaurant service

TRAINING OBJECTIVE

Acquire the techniques needed to create and decorate a buffet adapted to an event.

Price: 800€ incl. VAT

 

2 days – 14 hours
Duration adapted to your needs.

INTRA
contact us to set up this training course

10 trainees max. to promote active learning

Location:
Paris-France-Etranger

Calendar

Wednesday 02 October
WSET 3 VIN FR
2 October 2024 09:00 - 25 October 2024 17:00
Paris
#FR
€990
A Ticket
Monday 07 October
WSET 3 SPIRIT
7 October 2024 09:30 - 19 October 2024 17:30
Guadeloupe , Base Nautique Sainte Rose Basse Terre
€1,390
A Ticket
Tuesday 08 October
WSET 3 SPIRIT
8 October 2024 10:00 - 19 October 2024 12:00
Paris
€1,390
A Ticket
Tuesday 15 October
WSET 2 SPIRIT
15 October 2024 09:00 - 16 October 2024 17:00
Guadeloupe , Base Nautique Sainte Rose Basse Terre
#FR
€650
A Ticket
Monday 21 October
Majordome privé
21 October 2024 09:30 - 1 November 2024 17:30
€3,990
A Ticket
Monday 21 October
Certificat Relation clientèle luxe
21 October 2024 09:30 - 25 October 2024 17:30
Paris
€2,990
A Ticket
Saturday 26 October
WSET 1 VIN FR
09:30 - 17:30
Paris
#FR
€234
A Ticket
Saturday 09 November
WSET 1 VIN FR
09:30 - 17:30
Paris
#FR
€234
A Ticket
Monday 11 November
€2,600
A Ticket
Monday 11 November
€800
A Ticket
Tuesday 12 November
WSET 3 VIN ANG
12 November 2024 09:30 - 26 November 2024 17:30
Paris
#EN
€990
A Ticket
Monday 18 November
Accord mets et vins
18 November 2024 09:30 - 19 November 2024 17:30
Paris
€800
A Ticket
1 2 5

Contents

module 1. How to create a buffet

  • Welcoming guests.
  • A service tailored to the event
  • The different types of buffet depending on the event and reception setting
  • Positioning the buffet in the room, different styles of tablecloths
  • Lighting and equipment: crockery, glassware…
  • Arrangement of food and beverages.

    module 2. decorating a buffet

    • Create a décor in harmony with the event, the location and the season
    • Understanding colors and matching them to decorative elements
    • Making floral decorations
    • Current styles and trends

    module 3. mastering service

    • Welcoming guests.
    • A service tailored to the event

      details

      • Face-to-face
      • Distance learning available (on request)
      • Registration 1 week in advance

      Target audience and prerequisites

      Hotel, restaurant and events personnel.

      • General public

      NO PREREQUISITES

       

      Teaching methods

      Individualized training.

      Active and participative teaching methods with course application:

      • Setting the scene
      • Indoor quiz
      • Case studies
      • Training support documents projected in the classroom
      • Access to a digital space dedicated to training

      Certification validation

      • Assessment of skills by MCQ
      • How to obtain the “Butler Academy” internal certificate: 70% of answers must be correct to validate the certificate.
      • At the end of the training, a certificate will be given to the beneficiaries specifying the nature, skills acquired and duration of the training.

      Our key figures

      748

      Trainees trained in 2022

      0%

      Abandon

      90%

      Successful completion of WSET

      9822

      Hours of training provided in 2022

      03/23

      Up-to-date website

      The trainers

      Sarah Z. : Handicap Referent

      Tel: 07 68 44 27 23 / 01 88 61 78 95

      Mail: accueilPSH@butler-academy.com

      Sarah welcomes and accompanies all people with disabilities.

      For any request to adapt our training offer, she will be at the heart of the organization and the link with our partners and referents dealing with the subject of disability.

      Samuel G. : President

      Tel: 01 88 61 78 90

      Mail: commercial@butler-academy.com

      Samuel answers all questions relating to company organization, accounting and suppliers.

      Aurélie R. : Training Manager

      Tel : 01 88 61 78 95

      Mail: contact@butler-academy.com

      Aurélie and the training referent for trainees, manages, companies and trainers.

      She listens to everyone’s feedback and problems, and makes every effort to propose appropriate content.

      CONTACT US







        BUTLER ACADEMY - HOTEL TRAINING

        Our headquarters
        28 rue de Chambéry 75015 Paris

        Contact education department
        Email: contact@butler-academy.com
        Phone: 01 80 91 61 82
        Fax: 01 80 91 60 75

        Butler Academy

        Certifié QUALIOPI depuis Juillet 2021

        L’excellence du service au cœur de nos actions, n’hésitez pas à nous décrire vos objectifs et nous vous accompagnerons dans la création d’un projet sur mesure.

        Contactez-nous pour en savoir plus et mettre en place des projets