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Discovering the sector and its professions
event catering

TRAINING OBJECTIVE

Discover the event catering sector, its different professions, customers and events.

 

5 days – 35 hours
Duration adapted to your needs.

INTRA
contact us to set up this training course

10 trainees max. to promote active learning

Location:
Paris-France-Etranger

Calendar

“Contact us”
This training course is available for individuals or groups, at your premises or ours.
Please contact us to organize a session or obtain a quote.

Contents

module 1 . discover The different trades involved in event catering

  • The caterer and reception organizer (TOR).
  • The salesman.
  • The cook, the pastry chef.
  • The logistician.
  • The coordinator or project manager.
  • The maître d’ in charge.
  • The head waiter.
  • The officer

module 2 . discover the different events and their characteristics

Private: weddings, christenings, birthdays…

  • General public: cultural and sporting events…
  • Professionals: conferences, conventions, product launches…
  • Hierarchy of functions according to type of event and clientele.

module 3. Defining working conditions, legislation and labour law

  • Staggered working hours, extras, mobility, adaptability to different locations.
  • The different employment contracts.

details

  • Face-to-face
  • Distance learning available (on request)
  • Registration 1 week in advance

Target audience and prerequisites

  • Anyone wishing to discover the event catering sector

NO PREREQUISITES

Teaching methods

Individualized training.

Active and participative teaching methods with course application:

  • Setting the scene
  • Indoor quiz
  • Case studies
  • Training support documents projected in the classroom
  • Access to a digital space dedicated to training

Certification validation

  • Assessment of skills by MCQ
  • How to obtain the “Butler Academy” internal certificate: 70% of answers must be correct to validate the certificate.
  • At the end of the training, a certificate will be given to the beneficiaries specifying the nature, skills acquired and duration of the training.

Our key figures

748

Trainees in 2022

0%

Abandon

90%

Successful completion of WSET

9822

Hours of training in 2022

03/23

Up-to-date website

Sarah Z. : Handicap Referent

Tel: 07 68 44 27 23 / 01 88 61 78 95

Mail: accueilPSH@butler-academy.com

Sarah welcomes and accompanies all people with disabilities.

For any request to adapt our training offer, she will be at the heart of the organization and the link with our partners and referents dealing with the subject of disability.

Samuel G. : President

Tel: 01 88 61 78 90

Mail: commercial@butler-academy.com

Samuel answers all questions relating to company organization, accounting and suppliers.

Aurélie R. : Training Manager

Tel : 01 88 61 78 95

Mail: contact@butler-academy.com

Aurélie and the training referent for trainees, manages, companies and trainers.

She listens to everyone’s feedback and problems, and makes every effort to propose appropriate content.

CONTACT US







    BUTLER ACADEMY - HOTEL TRAINING

    Our headquarters
    28 rue de Chambéry 75015 Paris

    Contact education department
    Email: contact@butler-academy.com
    Phone: 01 80 91 61 82
    Fax: 01 80 91 60 75

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