Who we are
A hospitality training institute created by industry professionals and training specialists, Butler Academy’s mission is to enhance the skills and promote the value of those involved in the world of service, hospitality, gastronomy and the culinary arts.
Our commitment to quality is based on the adaptability of our programs to each company’s specific situation and problems. We give priority to individual actions, and whenever possible offer tailor-made in-company training.
Our group sessions are made up of a limited number of trainees, making it easier to personalize the lessons.
Action-oriented teaching, immediate leverage for a return on investment
In accordance with decree no. 2019-565 of June 6, 2019 on the national reference framework for the quality of actions contributing to skills development, we are certified by Qualiopicertification, based on 32 indicators measuring compliance with the law’s 7 quality criteria.
A range of training courses to improve your hotel and catering skills
For all types of audience
FOR PRIVATE CUSTOMERS
- Collective ‘catalog’ training courses.
- Reserved for people with professional experience in the hospitality industry.
- Some courses are open to the general public (tableware, oenology, etc.).
- Training provided at our Paris or Caen sites
FOR COMPANIES
- Tailor-made training tailored to your company’s specific needs, delivered at your facility or at our Paris or Caen branches.
- Our training programs can be tailored to your needs.
- We’ll work with you to design specific programs for your company.
Training focused on two essential dimensions
PROFESSIONAL DIMENSION
HUMAN DIMENSION
Training at Butler Academy
