West Indies
Our training courses
Service excellence
Luxury customer relations certificate
The art of knowing how to behave
Tableware training
Creating and decorating a buffet
Floral art
Rules of protocol and precedence
Welcoming customers
Top-of-the-range service
Developing your furnished tourist accommodation offer
Business training
Private butler
Restaurant Server professional title
Maître d’hôtel professional certificate (CQP)
Caterer Reception organizer
Hotel housekeeper – advanced training
Linen management
Restaurant Maître d’hôtel
Maître d’hôtel – events
Restaurant waiter
Oenology – Diploma courses
Food and wine pairing
Oenology
Principles of sommellerie
Knowing how to sell wine to boost your sales
Rum and Spirits Advisor
WSET TRAINING Level 1
WSET TRAINING Level 2
WSET TRAINING Level 3
Management
Team management & coaching in traditional catering
Local management
Catering
Discovering the event catering sector and its professions
The restaurant menu: a commercial asset
Dégustation
RIOJA Wine Master Class
Burgundy Wine Master Class
Certification
Restaurant Server professional title
Maître d’hôtel professional certificate (CQP)
Luxury customer relations certificate
Wset
WSET TRAINING Level 1
WSET TRAINING Level 2
WSET TRAINING Level 3
WSET level 3 preparation
WSET 1 in spirits
WSET 2 en spirit
WSET 3 in spirits
WSET 1 online
WSET 2 online
WSET 3 online
Consulting
Conferences
Service excellence
Art of the table “à la Française”
Supply of personnel
About the academy
Qui sommes nous ?
Mission & values
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Contact
Assessment of professional practices (EPP)
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WSET 1 VIN FR
09:30 to 09:30 -
17/11/2025
Organizer
Butler Academy
Hourly Schedule
9:30 - 17:30 :
Ticket Detail
Fees:
234€
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